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Enhance your warm Afghan dining table with Sillay Yaqoot rice; a high-quality, long-grain, and easy-to-cook rice that brings back the aroma and taste of our authentic tables. This rice is of the Sadri Bandeh Rashid 1121 type, known for its firm grains, excellent fluffiness, and exceptional elongation after cooking. Yaqoot rice is a completely reliable, excellent, and prestigious choice for cooking various types of ceremonial pilaf, plain white rice, and hosting guests at happy gatherings, family get-togethers, and holidays. After cooking, the grains of this rice remain completely separate and do not stick together, which will showcase your cooking skills to every guest. By choosing this high-quality and healthy product, gift your family members the royal and authentic taste of a traditional pilaf.
| Weight: | 20 kg |
| Type: | Sadri |
| Cleaning Level: | Cleaned |
| Packaging Type: | Bagged |
| Grain Color: | White |
| Quality Grade: | Grade 2 |
| Aroma and Flavor: | Aromatic |
| Broken Grain Percentage: | Whole Grain |
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